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The charming and friendly Mother City is one of the best locations in the country in which to enjoy the finest and freshest seafood, compliments of the nearby Atlantic Ocean. And what better way to enjoy this delicacy than to combine it with the aromatic curry spices for which the Cape Malay cuisine is so well known! And at The Commodore, the Clipper Restaurant offers you fine cuisine which you can enjoy outdoors on the terrace overlooking the sparkling pool, or more intimately indoors. The Clipper features an extensive à la menu which includes a variety of seafood specialities with a focus on line and shellfish gathered fresh from the Atlantic Ocean, and The Commodore House Wine Collection includes some of the finest South African wines to accompany your meal. |
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| Portswood Road, V&A Waterfront, Cape Town, South Africa |
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 | +27 21 415-1000 |
 | +27 21 415-1100 |
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